Blueberry Sparkle Punch

Posted May 6th, 2011 in Drinks, Recipe

16 ounces of any leftover syrup drained from Oregon Fruit. I used Blueberry.

32 ounces of sparkling lime mineral water (or orange or lemon)

Lime slices

ice

Pour into a pitcher and stir! If you like a sweeter punch you can substitute seven up or sprite. You can make it alcoholic by adding light rum or vodka.

Related Posts with Thumbnails
Tags: ,

Leave a Reply